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NAFO Meeting Proceedings of the General Council and Fisheries Commission

This is an annual publication of the Proceedings which contains the reports of all meetings of the General Council and Fisheries Commission including their subsidiary bodies. The objective of this publication is to provide the Contracting Parties with a detailed consolidated text of all discussions initiated during the year. The proceedings of the Scientific Council are published separately in an annual issue of NAFO Scientific Council Reports.

Between 1980 and 1990 Meeting Proceedings were not published. Information pertaining to meetings held during these years has been compiled and presented through the annual link below.

Meeting Proceedings of the General Council and Fisheries Commission are published in Adobe Acrobat (PDF) format.

ISSN 1811-8259    E-ISSN 1027-1260

NAFO Meeting Proceedings and Reports

Meeting Proceedings - Sep 2016-Aug 2017

INDEX

Complete Volume (PDF 8.74 MB)
Report of the NAFO Standing Committee on International Control (STACTIC) Intersessional Meeting, 09-11 May 2017 (301 kb)
Report of the NAFO STACTIC Observer Program Review Working Group (WG-OPR), 08 May 2017 (233 kb)
Report of the NAFO Joint Fisheries Commission-Scientific Council Working Group on Risk-Based Management Strategies (WG-RBMS), 25-27 April February 2017 (655 kb)
Report of the Joint Advisory Group on Data Management (JAGDM) Meeting 22-23 March 2017 (186 kb)
NAFO Joint Fisheries Commission-Scientific Council Working Group on Catch Reporting (WG-CR), 06 February 2017 (227 kb)
NAFO Joint Fisheries Commission-Scientific Council Working Group on Risk-Based Management Strategies (WG-RBMS), 07-09 February 2017 (264 kb)
Report of the NAFO Editorial Drafting Group Meeting (EDG) Meeting, 17-18 October 2016 (199 kb)
Report of the General Council and its Subsidiary Body (STACFAD), 38th Annual Meeting, 19-23 September 2016  (771 kb)
Report of the Fisheries Commission and its Subsidiary Body (STACTIC), 38th Annual Meeting of NAFO 19-23 September 2016  (2.4 MB)
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Tel: +1 902 468-5590
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